In conjunction with the Salt Awareness Week, the Head of Centre for Population Health (CePH), Associate Professor Hazreen Abdul Majid from the Department of Social & Preventive Medicine shares his views on salt intake and salt reduction among Malaysians. With the theme this year being “More Flavour, Less Salt”, he calls out to all Malaysians eating out to start ordering for “Kurang Masin” in addition to the usual “Kurang Manis”.
You may also like
The Department would like to congratulate Eva Nabiha Mohd Zamri for successfully completing her Doctor of Philosophy viva voce. She is supervised […]
The Department held a farewell lunch to Ms Aimi Nadira who is leaving for Melbourne University to continue her study in Master […]
This question gained importance this week when someone said they had a cough and asked whether they should be screened. If you […]
The Department held a meeting with field supervisors post-graduate degrees, held at the Biotech Lab Lecture Hall. The meeting was attended by […]